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Singapore

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'A time of togetherness': What a quieter Hari Raya means for Singaporeans

Nasi lemak buah keluak and mee siam rosti? You can enjoy them at the Raffles

Wagyu prices have gone up in Singapore, but that hasn’t dented demand

Commentary: Shorts and slippers aren’t sloppy – they’re sensible attire for Singapore’s weather

A 5-bedroom penthouse on Orchard Boulevard sold for S$34.44m

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Commentary: Why the interest over TikTok CEO Chew Shou Zi’s nationality and how Singaporean he is?

Standard Chartered, Sheng Siong and more distribute Hari Raya care packs

From Wall Street to seafood shack: Who’s the Luke behind Luke’s Lobster?

MasterChef Singapore winner lands gig at world’s best restaurant, Mirazur

All your favourite restaurants fully booked? Here’s how to snag a reservation

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Jackfruit 'ngoh hiang' and soy ‘kalbi’: Singapore restaurants serving alternative meats

How one Singapore architect made this narrow, inter-terrace house feel spacious

Commentary: Contours of Singapore’s post-COVID economy are coming into sharper focus

Mum deserves best: 7 Mother’s Day jewellery gifts we know she’ll love

In Telok Ayer, a new way to dine in Singapore: Learn while you eat

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